KEY FRANCHISE STATS
All you need to know about this franchise in a snapshot
Founded in 2013, Frios Gourmet Pops is dedicated to creating artisanal frozen pops using fresh, locally sourced ingredients. The company began offering franchise opportunities in 2015.
Based in Gadsden, Alabama, Frios Gourmet Pops is known for its strong community focus, actively participating in local events and collaborations. Their gourmet popsicles, renowned for their high-quality ingredients and hand-poured craftsmanship, stand out in the frozen dessert market. With a diverse range of flavors that cater to various tastes and dietary needs, Frios appeals to both children and adults, establishing a loyal customer base.
Frios operates through a distinctive mobile business model, utilizing eye-catching, tie-dyed vans known as "Sweet Rides" to sell their popsicles at different locations and events. This mobile approach allows franchisees to reach a wide array of customers and markets, offering a significant advantage over traditional storefronts. Franchisees receive extensive training and support, equipping them with the skills and knowledge needed for success.
Emphasizing community engagement and exceptional customer experiences, Frios transforms the simple act of buying a popsicle into a memorable occasion. This strategy, paired with the brand's dedication to quality and innovation, has fueled Frios Gourmet Pops' expanding popularity across the United States.
Here's what you would need to invest if you were to start this franchise. These costs are provided by the franchisor in the Franchise Disclosure Document.
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Frios Gourmet Pops offers an extensive training program designed to equip franchisees with the knowledge and skills needed for successful operation. This program includes both virtual classroom sessions and hands-on, in-person training. Key topics covered include advertising and promotional strategies, purchasing procedures, inventory management, revenue generation, and customer service excellence.
The initial training consists of 10 hours of virtual instruction and 20 hours of in-person training, conducted at the franchisor's headquarters or a designated location.
Franchisees must ensure their employees are thoroughly trained to meet the franchisor's standards before starting their roles. In case of any changes in management or key personnel, franchisees are required to enroll a suitable replacement in the training program within 30 days. The new personnel must complete the training satisfactorily.
Frios Gourmet Pops may also require franchisees, their Operating Principals, Managers, and employees to participate in additional training sessions, which could include courses, seminars, annual conferences, and other programs.
While attendance at these sessions is strongly encouraged, the franchisor reserves the right to mandate participation and may charge a fee for these sessions. This ongoing training ensures franchisees stay updated on the latest operational practices, marketing strategies, and product offerings, maintaining the brand's standards and quality of customer service.
Frios Gourmet Pops assigns franchisees a designated territory, but it does not guarantee exclusivity. Franchisees are allowed to operate their business within this territory, but several franchisor rights may affect this exclusivity:
Franchisees are restricted from operating their franchised business outside their designated territory without prior written approval from the franchisor. However, due to the franchisor's reserved rights, the protection of the franchisee's territory is limited.
